Low Carb Chili
Servings Prep Time
4Servings 10Minutes
Cook Time
25Minutes
Servings Prep Time
4Servings 10Minutes
Cook Time
25Minutes
Ingredients
Instructions
  1. Brown grown beef with onions, peppers and celery.
  2. Add tomatoes and spices, mix well.
  3. Cover and simmer on med/low for approx. 15-20 minutes.
  4. Once done, allow to cool slightly.
  5. Divide into 4 containers and consume or freeze within 4 days.
Recipe Notes

Serving Suggestions:
-Top with grated cheese and sour cream
-Serve with Whisps Cheese “chips”  Get them here
-Serve with a bunless hot dog

This recipe contains 4 servings.  Each serving contains:
Calories: 108
Fat: 6.75
Carbs: 9.2/6.4 net
Fiber: 2.8
Protein: 19

 

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